Kefir & Kombucha

With Marie Noelle

Saturday, 17th November, 1.30pm - 3.30pm

$35 per participants. Registrations Essential!

At Riverside Centre (Kitchen)

Register with Marie:  framatim@yahoo.fr​ or 022 689 56 27


Learn how to make several fizzy fermented beverages from a 'Scoby' (symbiotic culture of bacteria and yeast), containing pro-biotics and improving gut health. You will go home with scobies, recipes and beverages.

 

 

 

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