Mozzarella Workshop for Kids (September 2023)

Making mozzarella from scratch with a bunch of kids is fun, exciting, tasty and very, very messy... Tanja and Faline are ready for "wheyham" in the kitchen – so send your kids to make you some cheese for pizza and salad :)

Mozzarella is a southern Italian semi-soft cheese traditionally made from Italian buffalo's milk – in New Zealand, it is almost without exception made from cows' milk, which we will use during this hands-on session. After all, our bovine girls are grazing just across the road, and we have access to super fresh, healthy raw milk.

Making your own mozzarella for dinner is not hard and doesn't take very long either, but it does involve a little bit of technique. Luckily, Tanja and Faline have a lot of experience and are looking forward to passing on some tips and tricks to all the young participants.

The kids will work…