Hard Cheese Making Workshop (November 2022)
Learn how to make a hard cheese that will be ready to eat in time for Christmas.
Hard Cheese Making Workshop
Learn how to make a mild hard cheese that ripens within weeks.
Knead It: Home-Baked Bread Made Easy
Delve into the science and art of breadmaking in a friendly, supportive environment
Make Fresh Cheese
You won't believe how easy it is to turn simple raw milk into healthy treats that are gentle on the gut.
Dumplings (July'22)
Learn how to make these treats - soft steamed dough wrapped around a delicious filling.
Rainbow Empanadas
Come and join Pato of "Rainbow Kitchen" for an empanada making workshop
Lacto Fermentation Made Easy
Hizz, fizz, bubble! Come spend an evening in the kitchen to taste and make sauerkraut and kimchi!
Ripe! Cheese Making for Christmas
Hard cheese in time for Christmas # with a sneak preview into making blue cheese #
Risen #2! Sourdough Magic
Adriana will be back to the Riverside community center to get you through a sourdough beginner's journey.
Easy Cheesy! Cheese Making Workshop
Come along this October and make cheese, we are looking forward to meeting you.
Risen! Sourdough Magic
This workshop will bring information about the basic techniques and philosophies of sourdough baking.
Rage Club - 2 Workshops
Enter Rage Club, the space to experience anger as a neutral form of energy.
Cheese Making Workshop - August 021
Learn from Tanja how to turn 5 litres of milk into a family staple; a hard cheese that ripens in only two weeks.
Cheese Making - June 2021
Come along to our cheese making workshop and learn just how easy it is to make a traditional swiss style alm cheese that ripens quickly.
